Our Menu

ExperimentalAppetizers.
Pretzel and Sausage Platter22
baked pretzel with artisanal sausage platter, beer cheese, and onions.extra sauce +$.25
Pork Wings20
pork riblets braised in bourbon habaneros finished with smoked vinegar sauce on a bed of fennel slaw.
Queso Fondido15
with andouille sausage and corn chips and flour tortillas.
Bone Marrow20
with lemon dressed arugula, pickled onion, house flat bread, lemon and maldon salt.
Lab Style Wings17
one choice of flavor per order: BBQ, buffalo jerk, or chili lime dry rub. Served with carrots, celery, and Ranch.
Bourbon Maple Bacon Brussel Sprouts15
with blue cheese and bacon.
Elote Lettuce Wrap13
butter lettuce cups, roasted corn mix with black beans, southwest aioli, red peppers, lime, green onion, cotija, and avocado.
Basket “O” Biscuit15
leek ash butter biscuits served with whipped honey butter.
Clinical TrialsLighter Side.
Creamy Potato and Burnt Leek Soup
Cup7
Bowl15
Chicken and Veggie Soup
Cup7
Bowl15
Vegan Chili
Cup7
Bowl15
Wedge Salad15
bacon, blue cheese, tomato, pickled onion, red wine vinegar and blue cheese dressing.
Steak Salad25
duck fat roasted potato, sliced steak, soft boiled egg, pickled onion, tomato, cucumber, and hop vinaigrette.
Spicy Shrimp Salad25
spicy rubbed shrimp, lettuce, tomato, green onions, roasted red pepper, orange segments, and passion fruit dressing.
Curry Spice Chicken Salad20
curry spiced chicken skewers, cucumber, grilled veggies, tomato, and yogurt mint dressing.
Grilled Chicken Salad with Honey Mustard23
grilled chicken, honey mustard dressing, mixed greens, bacon, tomato, cucumber, roasted veggies, and fried leeks.
Berry and Burrata Salad20
strawberry, blueberry, blackberry, spinach, and burrata cheese chard-blood orange dressing, pickled onion, soft-boiled egg, cucumber and sunflower seeds.
Chicken Bacon Ranch Salad23
grilled chicken, bacon, ranch, cucumber, soft boiled egg, cheddar cheese, tomato, green onion.
Add Choice of ProteinChicken6
Steak8
Shrimp8
Salmon10
Case StudiesBurgers and Sands.
The Lab Burger21
ground chuck burger with house made bbq sauce, bacon, fried leeks, lettuce, tomato, cheese, served on a cheese toasted bun.
The Oside or No Side21
fried chicken smothered with bourbon and habanero sauce, mayo, with cabbage and fennel coleslaw piled high on a bun.
Jerk Or Not21
jerk seasoned or not, chicken, lab aioli, lettuce, tomato, pickled onion, cheese toasted amorosa roll.
Birria Sandwich20
slow braised Beef with veggies and swiss cheese served on a hoagie roll, with a side of consume for dipping and a choice of side.
Philly Cheesesteak18
lab seasoned shaved steak, grilled peppers & onions, American cheese, beer cheese, fried leeks.
TLC ApprovedMain Course.
Bourbon and Tamarind Pork Belly28
seared cabbage and cilantro and butter brown rice.
Red Wine Braised Beef Cheeks28
duck fat seared potato, roasted carrots, and Yorkshire pudding, beef jus.
Achiote Pork Shank29
achiote and pineapple marinated braised pork shank, served over grilled squash and tomatillos.
Seafood Linguini28
sautéed local seafood and shrimp with fresh tomatoes and herb finished with white wine and butter on top of linguini and artisan bread.
Ribeye48
prime 18oz salt cured ribeye, red wine and leek steak sauce, duck fat seared potato, and broccolini.
Fried Chicken28
breaded fried chicken breast, house made biscuit, country gravy, and sautéed roasted corn.
Thai Baked Salmon30
coconut soy Thai glaze, salmon, cilantro brown rice, sautéed veggies.
white chocolate drizzle, served over brown rice and beans.
Citrus Cilantro Halibut30
chili lime dry rubbed halibut fillet, cilantro butter, roasted potato, sautéed veggies.
Vegan BBQ20
bbq grilled squash with carrots, cabbage, pickled onions,
and dressed arugula, served with pasta bread.
Elective AdditionsDessert.
Dessert Waffle15
Banana fosters15
Kids MenuMain Course.
Linguini Mac and Cheese
linguini pasta with cheese sauce, cream, cheddar
cheese, and a pinch lab dust, garnished with
parsley.
Chicken Strips
3 hand breaded chicken strips served with ranch.
Grilled Cheese on a Hoagie
hoagie stuffed with cheddar, American, and Swiss
cheese, grilled with butter.
Burger
¼ pound seasoned patty, with American and Swiss
cheese, lettuce, tomato, served with a pickle
on the side.
Kids SidesChoice of Sides.
Fries
Tots
Veggies
carrots, celery, and cucumber served with ranch.